Heart & Soul

Jacques Pépin brings you his final series, with over 100 recipes. The culinary icon shares memories and wisdom from a half a century in the kitchen with passion, humor, and dearest friends and family along the way.

Loading countdown...
The Truth About Food

The Truth About Food

2007

The Curry Cookbook

The Curry Cookbook

2016

Raymond Blanc: How to Cook Well

Raymond Blanc: How to Cook Well

2013

Bon Appétit's Baking School

Bon Appétit's Baking School

2019

Gourmet Makes

Gourmet Makes

2017

Nigella Bites

Nigella Bites

2000

The Chronicles of Nadiya

The Chronicles of Nadiya

2016

Korean Pork Belly Rhapsody

Korean Pork Belly Rhapsody

2020

Rachael Ray's Tasty Travels

Rachael Ray's Tasty Travels

2005

Taco Chronicles

Taco Chronicles

2019

La main à la pâte

La main à la pâte

2017

Hyper HardBoiled Gourmet Report

Hyper HardBoiled Gourmet Report

2017

Agrofun

2017

A Bite of China

A Bite of China

2012

Restaurants at the End of the World

Restaurants at the End of the World

2023

A Girl's Guide to Hunting, Fishing and Wild Cooking

A Girl's Guide to Hunting, Fishing and Wild Cooking

2021

Rick Stein's Spain

Rick Stein's Spain

2011

The Global Farm

The Global Farm

2020

Jamie's Ministry of Food

Jamie's Ministry of Food

2008

Jimmy's Global Harvest

Jimmy's Global Harvest

2010