Celebrities sign up for a culinary crash course when they step into the kitchens of their favorite restaurants, cooking side by side with famous chefs.
Actress Minka Kelly tries to learn how to make one of her favorite dishes, the Bittersweet Chocolate Molten Souffle from Chef Geoffrey Zakarian at Georgie in Beverly Hills. Minka must rise to the occasion, or her dreams of souffle may sink under the pressure.