Donna Hay: Basics to Brilliance

Donna Hay is one of the world's leading food creatives and her inspirational new series shows viewers how to master a repertoire of simple recipes – and transform them in to something brilliant.

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Created By

Status

Ended

Original Name

Donna Hay: Basics to Brilliance

First Air Date

May 24, 2016

Last Air Date

July 12, 2016

Seasons

1

Episodes

8

Language

English

Production Companies

Lune Media

S01E08

Episode 8

In our final episode, Donna teaches us her recipe for a delicious slow-roasted lamb shoulder, along with the easiest spelt dough you ll ever make, and a velvety smooth dark chocolate ganache so decadent you ll be unable to resist.

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