Food in England: The Lost World of Dorothy Hartley
As part of the Food, Glorious Food season, historian Lucy Worsley journeys across England and Wales in search of Dorothy Hartley, the long-forgotten writer of what is today considered to be one of the masterpieces of food writing, Food in England, published in 1954.
Release Date
November 6, 2012
Status
Released
Original Title
Food in England: The Lost World of Dorothy Hartley
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