Participants will have to prepare everything in the flames, on the coals, inside the ashes or on the grill, to impress the award-winning chef Bertus Basson and braai guru Kobus Botha.
2017
1998
2003
1976
2007
1983
2009
2016
1990
2012
2014
2020
2011
2015
2002
2021
